Peanut Butter
- Protein
- 15g
- Net Carbs*
- 5g
- Sugar
- 1g
- Fiber
- 12g
*22g Total Carbs- 12g Fiber - 5g Erythritol = 5g Net Carbs Per Serving
Ingredients
Peanuts, Soluble Corn Fiber, Protein Blend (Milk Protein Isolate, Whey Protein Isolate), Water, Erythritol, Butter (Cream, Natural Flavor), Natural Flavors, Calcium Caseinate. Contains Less Than 2% Of The Following: Sea Salt, Sunflower Lecithin, Xanthan Gum, Baking Soda, Stevia Sweetener.
Contains: Milk, Peanuts.
Processed in a facility that also processes eggs, soy, wheat and tree nuts.
No Gluten Containing Ingredients
Nutrition Facts
12 servings per containerServing size 1Â cookie (58g)
Â
| Amount Per Serving Calories 220 |
|||
|---|---|---|---|
| % Daily Value* | |||
| Total Fat 13g | 17% | ||
|
Saturated Fat 3.5g
|
18% | ||
|
Trans Fat 0g
|
|||
| Cholesterol 15mg | 5% | ||
| Sodium 220mg | 10% | ||
| Total Carbohydrate 22g | 8% | ||
|
Dietary Fiber 12g
|
43% | ||
|
Total Sugars 1g
|
|||
|
Includes 0g Added Sugars
|
0% | ||
|
Erythritol 5g
|
|||
| Protein 15g | 30% | ||
| Vitamin D 0mcg | 0% | |
|---|---|---|
| Calcium 130mg | 10% |
|
| Iron 0.6mg | 4% | |
| Potassium 140mg | 4% | |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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