Pizza

Meat Lovers

Pizza is always the right choice when you choose a pie that tastes great but isn't packed with net carbs. Quest® Thin Crust Pizza has a crust that's rich in protein but has just 5-6 grams of net carbs per serving. Quest pizzas have 20-28 grams of protein and are also a delicious source of fiber. It's way bigger than a pizza. It's a Quest!

Quest Pizzas are only available at retail locations. Please use our Store Locator to find our pizza in the frozen section at a retailer near you.
Protein
22g
Net Carbs*
5g
Sugar
2g
Fiber
13g

*18g Total Carbs- 13g Fiber = 5g Net Carbs Per Serving







Ingredients

Water, Low-Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Tomato Paste, Milk Protein Isolate, Cellulose, Spicy Italian Sausage With Garlic (Pork, Spices, Salt, Water, Sugar, Paprika, Dehydrated Garlic, Natural Flavoring), Canadian Style Bacon Water Added Chunked & Formed Made With Pork Sirloin Hips (Cured With Water, Salt, Less Than 2% Of Cane Sugar, Corn Syrup Solids, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrate), Uncured Pepperoni No Nitrates Or Nitrites Added Except For Those Naturally Occurring In Celery Powder And Sea Salt (Pork, Beef, Sea Salt, Contains 2% Or Less Of Spices, Celery Powder, Cane Sugar, Lactic Acid Starter Culture, Natural Flavorings, Spice Extractives, Oleoresin Of Paprika), Smoked Cooked Bacon (Bacon [Cured With Water, Salt, Sodium Nitrite], May Contain Sea Salt, Potassium Chloride, Sugar, Brown Sugar, Dextrose, Sodium Diacetate, Sodium Phosphate, Sodium Erythorbate, Sodium Ascorbate, Smoke Flavoring, Flavoring), Sunflower Oil, Soluble Corn Fiber, Whey Protein Isolate. Contains Less Than 2% Of The Following: Extra Virgin Olive Oil, Citrus Fiber, Sea Salt, Garlic Powder, Oregano, Basil, Onion Powder, Black Pepper, Cayenne Pepper, Yeast, Baking Soda, Xanthan Gum, Sunflower Lecithin.

Contains: Milk.

May Contain Wheat.

Nutrition Facts

3 servings per container
Serving Size 1/3 Pizza (124g)
Calories
Per Servings270
Per Container810
  • Total Fat Per serving:
    17g 22% daily value
    Per container: 51g 65% daily value
    • Saturated Fat Per serving:
      6g 30% daily value
      Per container: 19g 95% daily value
    • Trans Fat Per serving:
      0g
      Per container: 1g
  • Cholesterol Per serving:
    45g 15% daily value
    . Per container: 130g 43% daily value
  • Sodium Per serving:
    740mg 32% daily value
    Per container: 2210mg 96% daily value
  • Total Carbohydrate Per serving:
    18g 7% daily value
    Per container: 53g 19% daily value
    • Dietary Fiber Per serving:
      13g 46% daily value
      Per container: 38g 136% daily value
    • Total Sugars Per serving:
      2g
      Per container: 7g
    • Incl. Added SugarsPer serving:
      0g 0%
      Per container: 1g 2%
  • Protein Per serving:
    22g 44% daily value
    Per container: 66g 132% daily value
  • Vitamin D Per serving:
    0.1mcg 0% daily value
    Per container: 0.3mcg 2% daily value
  • Calcium Per serving:
    290mg 25% daily value
    Per container: 880mcg 70% daily value
  • Iron Per serving:
    1.1mg 6% daily value
    Per container: 3.2mg 20% daily value
  • Potassium Per serving:
    260mg 6% daily value
    Per container: 790mg 15% daily value

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

  1. How are Quest® Thin Crust Pizzas different from other frozen pizzas?

    Unlike other pizzas, Quest® Thin Crust Pizza has a special crust, made with a dairy protein base. We’ve essentially swapped the carbs typically found in pizza crust with protein. As a result, it’s a high protein, low net carb pizza that doesn’t compromise on taste!

  2. How do I prepare a Quest® Thin Crust frozen pizza?

    Preheat oven to 400 degrees Fahrenheit. Keep pizza frozen during preheat. Remove pizza from the box, discard the freshness wrap and cardboard tray. Place frozen pizza on a baking sheet and bake for 19-22 minutes, or until cheese is completely melted and starting to brown. Take pizza out of the oven. Let stand for 3 minutes before enjoying! For a crispier crust, follow the same instructions, but place frozen pizza directly on the middle wire rack.

    For food safety and quality, pizza must be cooked thoroughly to 165 degrees Fahrenheit. Do not allow pizza to thaw. Do not eat pizza without cooking. Pizza is done when crust bottom is golden brown and cheese is melted and starting to brown.

    As ovens may vary, cooking times may need to be adjusted.

  3. Are your products allergen-free?

    Quest® Thin Crust Pizzas are made with dairy/milk. Dairy is the only allergen used in production for this product. The product is soy and nut-free. Our Quest® pizza is processed in a facility that also processes egg, fish, milk, tree nut, peanuts, shellfish, soy and wheat.

  4. Do you use sugar in your pizza sauce?

    There is no added sugar in our Quest® Thin Crust pizzas. All sugar in the product comes from the natural properties of the ingredients used.

  5. Where can I find Quest® Thin Crust Pizza?

    4-Cheese and Uncured Pepperoni are available at most Target stores nationwide, excluding Alaska and Hawaii. Supreme can be found at select Target stores. Target does not have store locations in Puerto Rico or Guam. All products can also be purchased directly from QuestNutrition.com with a minimum order of 6 pizzas per flavor.